By Jim Stanford on May 9, 2012
From Fish Creek to the Hudson, folks know a good breakfast.
Nora’s, the rustic eatery in Wilson, received a James Beard Foundation award Monday night at Avery Fisher Hall in Lincoln Center, New York. The restaurant was one of five chosen as “America’s Classics” for “timeless appeal, beloved in its region for quality food that reflects the character of its community.”
The Empire State Building was lit in orange for the occasion. Restaurant founder Nora Tygum did not attend, but her daughter, co-owner Kathryn Tygum Taylor, accepted the award on behalf of the family.
A crew filmed this video for the Beard Foundation in March. A starring role goes to Nora’s huevos rancheros, after a hot plate of which I always go home, as Kathryn says, fulfilled.
Posted under Food